Tofu creamed spinach

A great healthy, protein packed creamed spinach!

Tofu Creamed Spinach

ingredients:

1 tablespoon butter 1 tablespoon olive oil 1 small onion, minced 4 cloves garlic, minced 1 packaged frozen spinach chopped

1 (12 ounce) package silken tofu 1/2 (4oz) cream cheese – into chunks nutmeg salt and pepper to taste

Directions:

1.	Heat butter and olive oil in a large skillet over medium heat. Stir in onion and garlic; cook until soft and translucent, but not brown. Add spinach; cook, stirring frequently. Melt cheese.
2.	Stir in tofu, nutmeg, salt, and pepper into spinach. Cook until warmed through.
3.	Adjust seasonings, if desired, and serve.